Icy Soda
Hibiscus Lime Cooler: Tart hibiscus, lime and sparkling water.

Hibiscus Lime Cooler

Tart hibiscus, lime and sparkling water.

Base
Sparkling
Time
3 minutes
Mood
Herbal, Skinny

Deep magenta and wonderfully tart, like agua de Jamaica with bubbles. Lighter on sugar and endlessly refreshing.

Ingredients

  • —Pebble or nugget ice, packed to the rimShop ↗
  • ¾ ozHibiscus syrupShop ↗
  • ¾ ozFresh lime juice
  • 7 ozSparkling waterShop ↗
  • 7 ozSprite ZeroShop ↗
  • —Lime wheel and an edible flower

Method

  1. 1

    Fill a glass with ice; add hibiscus syrup and lime juice.

  2. 2

    Top with equal parts sparkling water and lemon-lime soda.

  3. 3

    Garnish with lime and an edible flower.

Next pourRoot Beer Float-ish →

Shop this recipe.

We may earn a commission when you buy through these links, at no extra cost to you.

Editor’s Pick$$$

GE Profile

Opal 2.0 Ultra Nugget Ice Maker

The countertop machine behind every great home soda bar. Soft, chewable nugget ice on demand, and it looks good on the counter.

View on Amazon
Syrups$

Monin

Hibiscus Syrup

Tart, floral and deep magenta.

View on Amazon
Ice & Appliances$$

SodaStream

Art Sparkling Water Maker

Endless sparkling water for skinny spritzes, with a lever you'll want to pull.

View on Amazon
Sodas & Mix-ins$

Sprite

Sprite, 12-Pack

Clean lemon-lime: the blank canvas for fruit and cream.

View on Amazon
Editor’s Pick$$

Estilo

Glass Beverage Dispenser, 2 Gallon

For batched spritzes and limeades. Stainless spigot, no leaks.

View on Amazon

You might also like.