Icy Soda
Coconut Cream Cola: Mexican cola, cream of coconut and a hint of lime.

Coconut Cream Cola

Mexican cola, cream of coconut and a hint of lime.

Base
Cola
Time
3 minutes
Mood
Classic, Creamy

Cane-sugar cola has a cleaner, rounder sweetness that pairs perfectly with rich cream of coconut. Think of it as a piña colada's sophisticated cousin, served by the pool.

Ingredients

  • —Pebble or nugget ice, packed to the rimShop ↗
  • ¾ ozCoconut syrupShop ↗
  • ¼ ozFresh lime juice
  • 14 ozMexican Coca-ColaShop ↗
  • 1 ozCream of coconutShop ↗
  • —Toasted coconut flakes

Method

  1. 1

    Fill your glass with pebble ice.

  2. 2

    Add coconut syrup and lime juice.

  3. 3

    Top with cola, pouring slowly over the back of a spoon.

  4. 4

    Whisk the cream of coconut with a splash of water until pourable, then drizzle it over the top.

  5. 5

    Scatter toasted coconut over the foam.

Next pourDirty Diet →

Shop this recipe.

We may earn a commission when you buy through these links, at no extra cost to you.

Editor’s Pick$$$

GE Profile

Opal 2.0 Ultra Nugget Ice Maker

The countertop machine behind every great home soda bar. Soft, chewable nugget ice on demand, and it looks good on the counter.

View on Amazon
Editor’s Pick$

Torani

Coconut Syrup, 4-Pack

The essential. If you buy one bottle, make it this one.

View on Amazon
Editor’s Pick$$

Coca-Cola

Mexican Coca-Cola, Glass Bottles, 4-Pack

Made with cane sugar, sold in glass. Cleaner, rounder and better with cream.

View on Amazon
Editor’s Pick$

Coco López

Cream of Coconut

Rich, sweet and luxurious. The piña colada classic.

View on Amazon
Splurge$$

Riedel

Heavy Crystal Tumblers

Weighty, crystal-clear and made to be held. Makes any soda feel like an occasion.

View on Amazon

You might also like.